GLYKEN科来因GLYKEN科来因Bird's nest is rich in glycoprotein, sialic acid and amino acids, but exists as large molecules that need long stewing. GLYKEN uses a patented process to refine it into small-molecule bird's nest glycoprotein peptide — keeping the nutrition bird's nest should have, in a smaller molecular form, ready to drink without stewing.
This is the core of GLYKEN products: the 4th-generation small-molecule active peptide.
Large-molecule protein needs long stewing and absorbs poorly; small-molecule glycopeptide is smaller and easier for daily uptake.
A powder you dissolve in warm water — turning bird's nest from 'slow stewing' into 'a cup anytime'.
Owned garden source, patented extraction, third-party testing and university R&D — every link is on record.
Protein is made of peptides, peptides of amino acids. GLYKEN's patented process refines bird's nest nutrition into small-molecule glycopeptide — smaller in form, easier for daily uptake.
Needs slow stewing to serve; nutrition intact but large-molecule.
Ready to eat and everyday, but still large-molecule.
More stable and portable; molecular weight unchanged.
Refined into small-molecule glycopeptide — smaller in form, easier to absorb.
